Is THE JELLY BEAN, GOURMET JELLY BEANS Gluten Free?

Ingredients

SUGAR, GLUCOSE SYRUP*, MODIFIED CORNSTARCH, WATER, APPLE JUICE CONCENTRATE, PINEAPPLE JUICE CONCENTRATE, ORANGE JUICE CONCENTRATE, CONTAINS 2% OR LESS OF THE FOLLOWING: FRUIT AND VEGETABLE JUICE AND EXTRACTS FOR COLOR (BLACKCURRANT CONCENTRATE, CARROT CONCENTRATE, PUMPKIN CONCENTRATE, HIBISCUS CONCENTRATE, APPLE CONCENTRATE, RADISH CONCENTRATE, GARDENIA EXTRACT), NATURAL FLAVORS, SODIUM CITRATE, CITRIC ACID, FUMARIC ACID, GLAZING AGENTS (SHELLAC, BEE'S WAX, CARNAUBA WAX), CURCUMIN (COLOR), BETA CAROTENE (COLOR), CARAMEL (COLOR).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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