Is The Jelly Bean Planet 36 Huge Flavors Gluten Free?


Ingredients
Sugar, Glucose Syrup (wheat *, Corn), Modified Corn Starch, Contains 2% Or Less Of The Following: Natural Flavorings, Fruit And Vegetable Extracts For Color, Spirulina Extract For Color, Caramel Color, Citric Acid, Fumaric Acid, Confectioner's Glaze, Carnauba Wax, Beeswax, Trisodium Citrate, Coconut Oil. The Mixture May Vary. *the Wheat Has Been Processed To Allow This Food To Meet The Food And Drug Administration (fda) Requirements For Gluten-free Foods.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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