Is the Low Calorie Pasta Organic Konjac Fettuccine Alpha-Gal?
Description
Mild, mostly neutral in flavor, this fettuccine has a smooth, slightly chewy, slippery texture that soaks up sauces. Commonly served in pasta dishes, stir-fries and soups, reviewers praise versatility but note mixed reactions to mouthfeel and occasional initial odor that many say often diminishes after rinsing and brief cooking time.
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Description
Mild, mostly neutral in flavor, this fettuccine has a smooth, slightly chewy, slippery texture that soaks up sauces. Commonly served in pasta dishes, stir-fries and soups, reviewers praise versatility but note mixed reactions to mouthfeel and occasional initial odor that many say often diminishes after rinsing and brief cooking time.
Ingredients
WATER, ORGANIC KONJAC ROOT, ORGANIC SOY (NON-GMO), CALCIUM HYDROXIDE
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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