Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is THE MAINE PIE CO., PIE SHELLS Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
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Description

Flaky, crisp preformed pie shells offering a mild, slightly sweet crust flavor and tender interior. Texture holds fillings without sogginess; edges provide structural support. Common uses include fruit pies, custards, and savory quiches. Customer feedback often highlights convenience, consistent bake results, and reliable flakiness across batches with easy, clean release.

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Ingredients

BUTTER, WHITE RICE FLOUR, BROWN RICE FLOUR, EGGS, POTATO STARCH, TAPIOCA STARCH, CANE SUGAR, FRESH LEMON JUICE, SEA SALT, XANTHAN GUM.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Bread · Sheet

Flavor
ButterySweetTangy
Texture
FlakyCrispy
Commonly used for
BakingMeal Prep
Gluten Free? THE MAINE PIE CO., PIE SHELLS | Spoonful