Is The Natural Confectionery Sour Squirms Gluten Free?
Description
Tangy, sugar-coated worm-shaped gummies deliver a pronounced sour bite followed by a sweeter, chewy center. Shoppers report consistent texture, bright flavor, and convenient resealable packaging for snacking, sharing, or party bowls. Common critiques note variability in sour intensity and occasional stickiness when warm, based on customer reviews across online retailers.
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Description
Tangy, sugar-coated worm-shaped gummies deliver a pronounced sour bite followed by a sweeter, chewy center. Shoppers report consistent texture, bright flavor, and convenient resealable packaging for snacking, sharing, or party bowls. Common critiques note variability in sour intensity and occasional stickiness when warm, based on customer reviews across online retailers.
Ingredients
Energy, Carbohydrate, Sodium, Cane Sugar, Glucose Syrup, Thickener (acid Modified Wheat Starch), Water, Food Acids (citric Fumaric, Tartaric), Gelatine, Fruit Juice Concentrate Natural Flavours, Natural Food Colours (grape Skin Extract, Anthocyanins, Curcumin, Paprika Óleoresins), Spirulina Extract, Cornstarch. Contains: Wheat, Gluten.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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