Is The New Primal Beef Stick, Classic Low FODMAP?
Description
Firm, slightly chewy stick with a savory, smoky flavor and mild pepper notes. Often described as convenient for on‑the‑go snacking, lunchboxes, hiking, and charcuterie additions. Reviewers commonly note consistent seasoning and portability, while some mention occasional dryness or firmer texture compared with similar products and easy portioning for sharing occasionally.
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Description
Firm, slightly chewy stick with a savory, smoky flavor and mild pepper notes. Often described as convenient for on‑the‑go snacking, lunchboxes, hiking, and charcuterie additions. Reviewers commonly note consistent seasoning and portability, while some mention occasional dryness or firmer texture compared with similar products and easy portioning for sharing occasionally.
Ingredients
Grass-Fed And Grass-Finished Beef, Honey, Lemon Peel, Sea Salt, Encapsulated Lactic Acid, Celery Juice Powder, Garlic, Onion, White Pepper, Ginger, Black Pepper, In Collagen Casing.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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