Is The New Primal Buffalo Style Chicken Stick GERD Friendly?
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Why it's not GERD friendly
- in beef collagen casing
- encapsulated citric acid
- chili powder
- black pepper
- garlic powder
- white vinegar
in beef collagen casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CHICKEN, SEA SALT, CHICKEN BROTH, ENCAPSULATED CITRIC ACID, WHITE VINEGAR, PAPRIKA, CULTURED CELERY JUICE POWDER (CELERY POWDER, SEA SALT), GROUND RED PEPPER, RED PEPPER FLAKES, CHERRY JUICE POWDER, GARLIC POWDER, ONION POWDER, PARSLEY FLAKES, BLACK PEPPER, CHILI POWDER, IN BEEF COLLAGEN CASING
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Snack · Stick