Is The Pizza Company Meat Metropolis Pizza 497g Alpha-Gal Friendly?

Ingredients
Wheat Flour ( Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Mozzarella Full Fat Soft Cheese ( Milk ), Tomato Purée, Cumberland Sausage (4.5%) [Pork, Water, Wheat Flour ( Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Salt, Dextrose, Stabiliser (Disodium Diphosphate), White Pepper, Thyme, Sage, Antioxidant (Ascorbic Acid), Yeast, Nutmeg Extract, Coriander Extract, Ginger Extract, Pepper Extract, Mace Extract], Mature Cheddar Cheese ( Milk ), Tomato, Minced Beef (4%) [Beef, Wheat Flour ( Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Beef Fat, Water, Black Pepper, Salt, Flavouring, Dried Glucose Syrup], Pepperoni (3.5%) [Pork, Salt, Dextrose, Paprika Extract, Paprika, Coriander, Garlic, Pepper Extract, Antioxidants (Rosemary Extract, Ascorbic Acid), Smoke Flavouring, Oregano, Preservative (Sodium Nitrite)], Smoked Bacon (2.5%) [Pork, Water, Salt, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)], Rapeseed Oil, Sugar, Semolina ( Wheat ), Yeast, Salt, Onion Powder, Smoked Salt, Oregano, Smoked Paprika, Maize Starch, Basil, Garlic, Caramelised Sugar Powder, Tomato Powder, Garlic Powder, Spirit Vinegar, Black Pepper, Yeast Extract, Wheat Gluten, Acid (Citric Acid), Stabiliser (Guar Gum), Chilli Powder, Paprika Extract, Cinnamon, Clove
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


