Is The So Soft Pink & White Marshmallows Dairy Free?
Description
Soft, sweet pink and white marshmallows offer a pillowy texture and mild sweet flavor; they melt smoothly in hot drinks, toast evenly over fires, and are commonly used for baking, s'mores, and dessert toppings. Reviewers often note consistent softness and kid-friendly appeal, with occasional comments about variable size or packaging.
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Description
Soft, sweet pink and white marshmallows offer a pillowy texture and mild sweet flavor; they melt smoothly in hot drinks, toast evenly over fires, and are commonly used for baking, s'mores, and dessert toppings. Reviewers often note consistent softness and kid-friendly appeal, with occasional comments about variable size or packaging.
Ingredients
Sugar, Glucose Syrup, Invert Syrup, Water, Pork Gelatine, maize Starch, Natural Flavours, Natural Colour (Carmines), Corn Starch (Maize).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.