Is The Stone Oven 8 Pack Apples Pies 450G Gluten Free?

Ingredients

Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), 20% Raspberry Flavoured Jam (Sugar, Apple Puree, Glucose Syrup, Water, Geling Agent: Pectin; Acidity Regulator (Citric Acid, Sodium Citrate), Tricalcium Citrate, Colour: Carmine; Flavouring, Sunflower Oil, Preservative: Potassium Sorbate; Salt), Rapeseed Oil, Sugar, Water, Eggs , Invert Sugar Syrup, Dextrose, Humectant: Glycerine, Desiccated Coconut, Raising Agent: Disodium Diphosphate, Sodium Bicarbonate, Modified Maize Starch, Milk Proteins, Whey Powder, Soya Flour, Flavouring, Preservative: Sorbic Acid, Emulsifier (E471, E472b, E477), Glucose Syrup, Skimmed Milk Powder, Salt, Acidity Regulator: Citric Acid, Thickener: Xanthan Gum

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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