Is The Rustik Oven Pane Italiano Bread, 16 oz, Italian Italian Bread, Bag Gluten Free?
Description
Loaf presents a crisp exterior and airy interior with mild savory flavor and subtle tang. Reviewers report reliable crustiness, good-toasting performance, and suitability for sandwiches, bruschetta, or dipping. Texture holds when sliced; many note reheating restores freshness. Packaging and storage affect longevity, per multiple customer comments on retail sites frequently.
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Description
Loaf presents a crisp exterior and airy interior with mild savory flavor and subtle tang. Reviewers report reliable crustiness, good-toasting performance, and suitability for sandwiches, bruschetta, or dipping. Texture holds when sliced; many note reheating restores freshness. Packaging and storage affect longevity, per multiple customer comments on retail sites frequently.
Ingredients
Enriched Wheat Flour (Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Sea Salt, Extra Virgin Olive Oil, Cultured Wheat Starch, Yeast, Enriched Wheat Farina (Farina, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Citric Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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