Is Dave's Killer Bread® Plain Awesome® Organic Bagels 16.75 oz. Bag Gluten Free?
Description
The Dave's Killer Bread Plain Bagels are a great option for people looking for a delicious and nutritious bagel. These bagels are made with five super grains, are organic and non-GMO, and do not contain high-fructose corn syrup or artificial preservatives. The bagels are also pre-sliced, making them a convenient option for breakfast sandwiches or meals on the go. People have enjoyed the flavor and texture of these bagels, and appreciate the nutritional benefits they offer.
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Description
The Dave's Killer Bread Plain Bagels are a great option for people looking for a delicious and nutritious bagel. These bagels are made with five super grains, are organic and non-GMO, and do not contain high-fructose corn syrup or artificial preservatives. The bagels are also pre-sliced, making them a convenient option for breakfast sandwiches or meals on the go. People have enjoyed the flavor and texture of these bagels, and appreciate the nutritional benefits they offer.
Ingredients
Organic Wheat Flour, Water, Organic Grain Blend (Organic Barley Flour, Organic Rye Flour, Organic Spelt Flour (Wheat), Organic Millet Flour, Organic Quinoa Flour), Organic Cane Sugar, Organic Wheat Gluten, Organic Oat Flakes, Yeast, Contains 2% or Less of Each of the Following: Organic Expeller Pressed Canola Oil, Organic Vinegar, Organic Yellow Corn Meal, Salt, Organic Whole Wheat Flour, Organic Cultured Wheat Flour, Organic Fermented Rye Flour, Organic Acerola Powder, Enzymes
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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