Is THE SUPER ELIXIR Gluten Free?

Ingredients

Barley Grass Leaf Powder, Wheat Grass Leaf Powder, Natural Flavours, Apple Powder, Pineapple Powder, Psyllium Husk Powder, Alfalfa Leaf Powder, Fructooligosaccharides, Linseed Meal Powder, Carrot Powder, Guar Gum, Acacia Gum, Xylitol, Spinach Powder, Cinnamon Fruit Powder, Lime Fruit Powder, Acerola Fruit Extract, Calcium Citrate, Pomegranate Powder, Lycium Fruit Extract, Spirulina Powder, Beetroot Powder, Xanthan Gum, Broccoli Aerial Parts Powder, Magnesium Citrate, Grape Seed Extract, Kelp Whole Plant Powder, Milk Thistle Seed Extract, Panax Ginseng Root Extract, Zinc Gluconate, Dandelion Root Extract, Maitake Mushroom Extract, Green Tea Extract, Aloe Vera Leaf Powder, Probiotic Blend, Steviol Glycosides, Copper Gluconate, Bamboo Shoot, Carotene Powder, Biotin, Selenomethionine

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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