Is The Tofoo Co. Smoked Organic Tofu 225G Gluten Free?
Description
Smoky savory flavor with a firm slightly springy texture that holds shape when sliced grilled or pan fried. Commonly used in stir fries salads sandwiches skewers and barbecues. Reviewers often praise the pronounced smoke and versatility while some note inconsistent smokiness between batches and sometimes prefer additional seasoning to taste.
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Description
Smoky savory flavor with a firm slightly springy texture that holds shape when sliced grilled or pan fried. Commonly used in stir fries salads sandwiches skewers and barbecues. Reviewers often praise the pronounced smoke and versatility while some note inconsistent smokiness between batches and sometimes prefer additional seasoning to taste.
Ingredients
Tofu* (Water, Soya Beans* (36%), Nigari), Sea Salt, *Denotes Organic Ingredients
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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