Is The Waffles Classic Belgian Style Waffles Vegan?

Description
Lightly crisp exterior with a soft, airy interior offers a mild sweet, vanilla-tinged flavor; texture remains sturdy when toasted, producing warm, golden pockets. Commonly served with syrup, fruit, or whipped cream and used for breakfast sandwiches or dessert bases. Reviews cite convenience and quick reheating, with occasional uneven browning issues.

Description
Lightly crisp exterior with a soft, airy interior offers a mild sweet, vanilla-tinged flavor; texture remains sturdy when toasted, producing warm, golden pockets. Commonly served with syrup, fruit, or whipped cream and used for breakfast sandwiches or dessert bases. Reviews cite convenience and quick reheating, with occasional uneven browning issues.
Ingredients
Rice Flour, Water, Sugar, Canola Oil, Milk Powder, Buttermilk (Milk) Powder, Maize Flour, Potato Starch, Milk Solids, Mineral Salts (500, 541), Maize Starch, Tapioca Starch, Egg, Natural Flavors (Milk) (Vanilla Extract), Salt, Flaxseed Fiber, Fermented Rice Dextrin. CONTAINS: MILK, EGG.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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