Is This Works My Wrinkles Tired Eyes Gluten Free?

Ingredients

Aqua (Water), Glycerin, Caprylic/Capric Triglyceride, Propanediol, Butyrospermum Parkii (Shea) Butter, Glyceryl Stearate SE, Dimethyl Isosorbide, Avena Sativa (Oat) Kernel Flour, Crambe Abyssinica Seed Oil, Polyglyceryl-3 Methylglucose Distearate, Stearic Acid, Albizia Julibrissin (Persian Silk Tree) Bark Extract, Phenoxyethanol, Pullulan, Bakuchiol, Benzyl Alcohol, Sodium Stearoyl Glutamate, Xylitylglucoside, Anhydroxylitol, Maltodextrin, Manilkara Multinervis Leaf Extract, Xanthan Gum, Hydroxypinacolone Retinoate, Xylitol, Arginine, Sodium Hyaluronate, Tocopherol, Nannochloropsis Oculata (Algae) Extract, Parfum (Fragrance), Ethylhexylglycerin, Linalool*, Phytic Acid, Dehydroacetic Acid, Sodium Benzoate, Potassium Sorbate, Cinnamomum Camphora (Camphor) Leaf Oil, Lavandula Angustifolia (Lavender) Oil, Ormenis Multicaulis (Chamomile) Flower Extract, Pogostemon Cablin (Patchouli) Oil, Vetiveria Zizanoides (Vetivert) Root Oil, Darutoside, Geraniol*, Citric Acid

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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