Is Thorntons Celebration Cake Vegan?

Ingredients

Chocolate Buttercream Ganache, Sugar, Whipping Cream (Milk), Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Milk Fat, Lactose (Milk), Emulsifier (Soya Lecithin)), Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring), Butter (Milk), Invert Sugar Syrup, Fat Reduced Cocoa Powder, Palm Oil, Rapeseed Oil, Water, Emulsifier (E471), (Potassium Sorbate)), Sugar, Pasteurised Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Humectants (Glycerol, Sorbitol), Fat Reduced Cocoa Powder, Butter (Milk), Maize Starch, Glucose Syrup, Cocoa Butter, Invert Sugar Syrup, Dried Whole Milk, Raising Agents (E450, Sodium Hydrogen Carbonate), Cocoa Mass, Emulsifiers (E471, Soya Lecithin), Sweetened Condensed Skimmed Milk (Whole Milk, Sugar), Potassium Sorbate), Dextrose, Palm Kernel Oil, Whole Milk, Milk Fat, Dried Whey (Milk), Lactose (Milk), Flavouring, Dried Egg White, Salt, Acidity Regulator (Tartaric Acid), Milk Protein

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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