Is Thorntons Classic Milk Chocolate Egg with a Selection of Classic Chocolates 220g Gluten Free?

Ingredients

Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Anhydrous Milk Fat, Dried Whole Milk, Vegetable Fats (Palm Kernel, Coconut, Palm), Glucose Syrup, Butter (Milk), Sweetened Condensed Milk (Whole Milk, Sugar, Lactose (Milk)), Brown Sugar (Sugar, Molasses), Lactose (Milk), Hazelnuts, Double Cream (Milk), Humectant (Sorbitol Syrup), Fat Reduced Cocoa Powder, Emulsifiers (Lecithins (Soya), E471), Dextrose, Whole Milk, Flavourings, Almonds, Invert Sugar Syrup, Maize Flour, Rice Flour, Skimmed Milk, Whey (Milk), Dried Whey (Milk), Freeze Dried Strawberry Powder, Sea Salt, Acid (Citric Acid), Milk Proteins, Acidity Regulator (Sodium Hydrogen Carbonate), Colour (Beetroot Red), Salt, Cream (Milk), Milk Chocolate contains: Cocoa Solids 30% minimum, Milk Solids 20% minimum, Dark Chocolate contains: Cocoa Solids 62% minimum

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Candy · Candy Piece