Is Thornton's Cupcake Creations Vegan?

Ingredients

Chocolate Flavour Frosting, Sugar, Butter (Milk), Palm Oil, Glucose Syrup, Cocoa Powder, Water, Rapeseed Oil, Invert Sugar Syrup, Emulsifier (E471), Humectant (Glycerol)), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chocolate Sauce, Sugar, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring), Glucose Syrup, Water, Whipping Cream (Milk), Rapeseed Oil, Dextrose, Cocoa Powder, Modified Maize Starch, (Potassium Sorbate), Acidity Regulator (Citric Acid)), Rapeseed Oil, Pasteurised Egg, Chocolate Curls, Sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk, Whey Powder (Milk), Lactose (Milk), Milk Fat, Emulsifier (Soya Lecithin), Flavouring), Humectant (Glycerol), Cocoa Powder, Maize Starch, Raising Agent (E450, Sodium Hydrogen Carbonate), Flavouring, Potassium Sorbate), Emulsifier (E471)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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