Is Thorntons Velvety Chocolate Trifle 550G Dairy Free?
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Ingredients
Glucose-Fructose Syrup, Water, Whipping Cream (Milk) (17%), Skimmed Milk, Sugar, Milk Chocolate Powder (2.7%) (Sugar, Cocoa Mass, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder), Dark Chocolate (2.4%) (Cocoa Mass, Sugar, Fat Reduced Cocoa Powder), Whole Milk Powder, Wheat Flour, Coconut Oil, Whey Powder (Milk), Modified Maize Starch, Egg (Free Range), Fat-Reduced Cocoa Powder, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Soya Lecithin), Cocoa Mass, Skimmed Milk Powder, Pork Gelatine, Tapioca Starch, Glycerol, Stabilisers (Sodium Alginate, Xanthan Gum), Egg Albumen (Free-Range), Preservative (Potassium Sorbate), Butter Oil (Milk), Flavouring, Cocoa Butter, Raising Agents (Sodium Carbonates, Diphosphates), Acidity Regulator (Trisodium Citrate)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.