Is Tia Rosa Yellow Corn Blend Tortillas Gluten Free?
Description
Yellow corn blend tortillas offer a noticeable corn flavor and mild aroma with a soft, pliable texture that reheats well and holds fillings without tearing. Commonly used for tacos, quesadillas, and enchiladas, customer reviews mention consistent flavor and pliability, while noting occasional variability in thickness and fragility in some batches.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Yellow corn blend tortillas offer a noticeable corn flavor and mild aroma with a soft, pliable texture that reheats well and holds fillings without tearing. Commonly used for tacos, quesadillas, and enchiladas, customer reviews mention consistent flavor and pliability, while noting occasional variability in thickness and fragility in some batches.
Ingredients
Water, Yellow Corn Masa Flour, Enriched Wheat Flour, Vegetable Oil (canola Or Soybean), Wheat Gluten, Salt, Sugar, Baking Powder, Hydrogenated Vegetable Oil, Potassium Sorbate, Sodium Propionate, Guar Gum, Fumaric Acid, Cellulose Gum, Potassium Chloride, Corn Starch. May contain Soybean, Sulphites.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
Mission White Corn Tortillas 30 CT
Mission Gluten Free Extra Thin Yellow Corn Tortillas - 24ct
Mission Tortillas Corn Yellow Super Soft Super Size 10 Count - 10.84 Oz
Old El Paso Gluten Free Stand 'n Stuff Yellow Corn Taco Shells - 4.7oz/10ct
Quaker Yellow Enriched and Degerminated Corn Meal, 24 oz Canister