Is TIKKA MASALA FLAVORED NAAN CRISPS CRACKERS, TIKKA MASALA Vegetarian?


Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, HIGH OLEIC SUNFLOWER OIL AND/OR CANOLA OIL WITH ROSEMARY EXTRACT AND ASCORBIC ACID FOR FRESHNESS, SEASONING BLEND (SALT, TOMATO POWDER, SUGAR, SPICE, GARLIC POWDER, ONION POWDER, CREAM POWDER, SOUR CREAM [CREAM, NONFAT MILK, CULTURES], CORN MALTODEXTRIN, NATURAL FLAVOR, SILICON DIOXIDE [ANTICAKING AGENT], TURMERIC, PAPRIKA EXTRACT [COLOR], GUM ACACIA, GLUTAMIC ACID, TRICALCIUM PHOSPHATE), CLARIFIED BUTTER (CONTAINS MILK), SUGAR, CONTAINS 2% OR LESS OF: BUTTERMILK POWDER, YEAST, INACTIVE YEAST, NATURAL FLAVOR, SALT, LACTIC ACID.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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