Is TIKKA MASALA SAUCE, TIKKA MASALA Dairy Free?
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Why it's not dairy free
- milk
- butter
- cream
milk
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals.
Note by Rhyan Geiger, RDN
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Ingredients
WATER, CREAM (CREAM, MILK, CARRAGEENAN, MONO-AND DIGLYCERIDES, CARBOXYMETHYL CELLULOSE, POLYSORBATE 80), ONIONS, TOMATO PASTE, BUTTER, GARLIC, GINGER, SALT, SPICES, CANOLA OIL, SUGAR, MODIFIED CORN STARCH, GREEN BELL PEPPERS, CITRIC ACID, CILANTRO, DISTILLED VINEGAR, SODIUM BENZOATE (PRESERVATIVE), SPICE EXTRACTS, DISODIUM EDTA (TO PROTECT FLAVOR).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Sauce · Bottle