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Is Tillamook Caramel Swirl Ice Cream Dairy Free?

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Description

Rich caramel ribbons weave through creamy, smoothly textured ice cream, producing a velvety mouthfeel with sticky pockets of sweetness. Commonly served by the scoop in bowls or cones and used as a dessert topping, reviewers frequently mention pronounced caramel swirls, consistent creaminess, and popular flavor for gatherings and casual treats.

Ingredients

Cream, Skim Milk, Sugar, Condensed Skim Milk, Water, Pasteurized Egg Yolks, Butter, Coconut Oil, Vanilla Extract, Salt, Guar Gum, Tara Gum, Pectin, Natural Flavor. Contains: Egg, Milk. Made On Equipment That Processes Milk, Egg, Peanut, Soy, Tree Nuts, Wheat.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.