Tillamook County Creamery Association Special Reserve Extra Sharp Cheddar, 2 Lb

Description

Extra-sharp cheddar with a pronounced tang and concentrated savory depth, exhibiting a firm yet slightly crumbly texture that becomes creamier at room temperature. Commonly used grated over pasta, melted on burgers, shaved for sandwiches, or served on cheese boards. Reviews highlight bold flavor, consistent quality, and versatile uses. Consumer praise.

Diet Compatibility

Alpha-Gal
No. This product is not Alpha-Gal friendly as it lists 1 ingredient that do not comply and 1 ingredient that may not comply.
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Dairy Free
None
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Gluten Free
Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
Low FODMAP
Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.
Vegan
No. This product is not vegan as it lists 1 ingredient that derives from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Vegetarian
This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Cultured Milk, Salt, Enzymes, Annatto (Color)

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Tillamook County Creamery Association Special Reserve Extra Sharp Cheddar, 2 Lb Ingredients | Spoonful