Is TILLAMOOK, ICE CREAM, SPECULOOS COOKIE CARAMEL, SPECULOOS COOKIE CARAMEL Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 7 ingredients that do not comply and 2 ingredients that may not comply.

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Why it's not alpha-gal friendly

speculoos cookie butter base
nonfat dry milk
speculoos cookie butter
milk
butter
skim milk
cream
natural flavor
riboflavin

speculoos cookie butter base

Dietitian note

Butter is typically derived from milk (dairy) and thus contains alpha-gal, but can be derived from plants as well. Butter flavoring, including artificial butter flavoring, may contain milk - if the label is unclear, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

CREAM, SKIM MILK, SUGAR, SPECULOOS COOKIE PIECES (COOKIE PIECES [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, SUGAR, BUTTER (CREAM, SALT), BROWN SUGAR, INVERT SUGAR, SOY FLOUR, CINNAMON, SALT, SODIUM BICARBONATE], (COCONUT OIL), CARAMEL (RICE SYRUP, MILK, WATER, SUGAR, NONFAT DRY MILK, BUTTER (CREAM, SALT), PECTIN, SODIUM CITRATE, SALT, SUNFLOWER LECITHIN), SPECULOOS COOKIE BUTTER (SPECULOOS COOKIES [WHEAT FLOUR, BROWN SUGAR, VEGETABLE OIL (PALM, CANOLA, AND COCONUT OIL), SUGAR, SOY FLOUR, INVERT SUGAR, BAKING POWDER, CINNAMON, NUTMEG], VEGETABLE OIL [CANOLA AND PALM OIL], SUGAR, RAPESEED LECITHIN), SPECULOOS COOKIE BUTTER BASE (WATER, SUGAR, BUTTER [CREAM, SALT], BROWN SUGAR, NATURAL FLAVOR, CORN STARCH, SALT, SPICE, BETA CAROTENE [COLOR]), LOCUST BEAN GUM, GUAR GUM.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.