Is Tillamook® Very Veggie Farmstyle Cream Cheese Spread Vegetarian?
Description
This farmstyle cream cheese spread delivers a creamy, slightly tangy profile with noticeable vegetable pieces, creating a chunky yet spreadable texture. Commonly used on bagels, crackers, sandwiches, and as a dip, reviewers praise its vegetable-forward flavor and convenience while noting occasional variability in chunk size and seasoning consistency and aroma.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
This farmstyle cream cheese spread delivers a creamy, slightly tangy profile with noticeable vegetable pieces, creating a chunky yet spreadable texture. Commonly used on bagels, crackers, sandwiches, and as a dip, reviewers praise its vegetable-forward flavor and convenience while noting occasional variability in chunk size and seasoning consistency and aroma.
Ingredients
Cultured Pasteurized Milk And Cream, Cucumbers, Whey Protein Concentrate, Skim Milk, Red Bell Peppers, Salt, Onions (Dried), Carrots, Celery, Green Bell Peppers, Vinegar, Minced Garlic, Minced Roasted Onion, Carrots (Dried, Green Bell Peppers (Dried), Celery (Dried), Citric Acid, Red Bell Peppers (Dried), Spice, Natural Flavor, Green Onions (Dried).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.