Is Tim's Hawaiian Crispy & Crunchy Luau BBQ Sweet & Spicy Kettle Style Potato Chips Gluten Free?

Description
Sweet-and-spicy luau-style barbecue kettle chips offer bold smoky-sweet flavor, pronounced heat, and coarse kettle-cooked crunch. Reviewers commonly cite robust seasoning, sturdy texture that holds up to dipping, and suitability for snacking or party platters. Some note the sweetness can be intense for some palates; others find them good with dips.

Description
Sweet-and-spicy luau-style barbecue kettle chips offer bold smoky-sweet flavor, pronounced heat, and coarse kettle-cooked crunch. Reviewers commonly cite robust seasoning, sturdy texture that holds up to dipping, and suitability for snacking or party platters. Some note the sweetness can be intense for some palates; others find them good with dips.
Ingredients
Potatoes, Vegetable Oil (Corn Oil And/or Sunflower Oil), Sugar, Salt, Torula Yeast, Spice, Paprika, Onion And Garlic Powder, Natural Flavors (Including Smoke), Wheat Flour, Citric Acid, Extractive Of Paprika
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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