Is Tip Top Choc Bar Ice Cream On Stick Standard Gluten Free?
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Ingredients
Ice Cream (Milk, Cream, Liquid Sugar, Water, Milk Solids, Glucose Syrup,sup,1,/sup,, Emulsifier , Stabilisers , Natural Flavour), Compound Chocolate, Sugar, Vegetable Oil, Milk Solids, Cocoa Butter, Cocoa Solids, Milk Fat, Emulsifier (Soy Lecithin), Natural Flavour), Toasted Coconut Pieces, From Maize Ice Cream Contains A Minimum Of 10% Milk Fat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.