Is Tiramisu Uncut 7 Inch - Each Gluten Free?

Ingredients

Heavy Cream (Cream, Milk, Mono And Diglycerides, Polysorbate 80, Carrageenan), Cream Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Water, Tiramisu Syrup (Water, High Fructose Corn Syrup, Natural And Artificial Coffee Flavor, Colored With (Caramel Color), To Preserve Freshness (Potassium Sorbate, Sulfiting Agents)), Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Mascarpone Cheese (Pasteurized Cream, Nonfat Dry Milk, Whey Protein Concentrate, Citric Acid), Contains Less Than 2% Of The Following: Modified Cornstarch, Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Cocoa Alkali Processed, Gelatin, Soy Lecithin, Soybean Oil, Salt, Wheat Gluten, Sodium Caseinate, Maltodextrin, Mono-glycerides, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Sodium Stearoyl Lactylate, Xanthan Gum, Datem

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Frozen Dessert · Whole