Is Today Gourmet Beef Wellington Frozen 4-9oz. Portions Gluten Free?

Ingredients

PUFF PASTRY (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, WATER, SOYBEAN OIL, EGGS, CONTAINS 2% OR LESS OF: ADIPIC ACID, BETA-CAROTENE (COLORING), LEVENING [MONOCALCIUM PHOSPHATE], SALT), BEEF TENDERLOINS (SELECT), MUSHROOMS, HEAVY CREAM (CREAM, MONO AND DIGLYCERIDES, POLYSORBATE 80, CARRAGEEGEN), PARMESAN CHEESE (PASTEURIZED COW’S MILK, CHEESE WHEY, SALT, RENNET, CORN STARCH, POWDERED CELLULOSE TO PREVENT CAKING), SHALLOTS, CHARDONNAY WINE, MODIFIED FOOD STARCH, BUTTER (PASTEURIZED CREAM AND NATURAL FLAVORS), SPICES, LIQUID EGGS (WHOLE EGGS, CITRIC ACID [0.15% WATER ADDED]), ALL PURPOSE FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARSLEY, PAPRIKA, SALT, BLACK PEPPER. CONTAINS: WHEAT, EGG, MILK SULFITES.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products