Is Toffifee A Hazelnut in Caramel with Creamy Nougat and Chocolate Gluten Free?

Ingredients

Sugars (sugar, Glucose Syrup (wheat), Lactose (milk), Cane Sugar Syrup), Modified Palm Oil And Modified Shea Oil, Hazelnuts, Skim Milk Powder, Sorbitol Syrup, Cocoa Mass, Condensed Partly Skimmed Milk, Condensed Whey, Cocoa Powder, Cocoa Butter, Butter Fat, Whey Powder, Soy Lecithin, Salt, Natural And Artificial Flavours. Contains: Wheat, Milk, Soy, Hazelnuts. May Contain: Almonds, Peanuts, Other Tree Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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