Is Tokyo Ramen Noodle Original - 4.23 Oz Dairy Free?
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Ingredients
Wheat Flour, Palm Oil, Modified Tapioca Starch Salt, Soy Sauce (Water, Soybeans, Wheat, Salt), Flavor Enhancer (Monosodium Glutamate Disodium Guanylate Disodium Inosinate), Yeast Extract (Yeast Extract, Salt, Fish Extract (Bonito, Tuna), Sugar), Vegetable Extract (Onion Extract (Onion, Hydrogenated Starch Hydrolysate, Spice Extract(Garlic, Corn, Onion)), Garlic Extract (Garlic, Citric Acid)), Sugar, Fermented Seasoning (Dried Bonito Seasoning Extract (Dried Bonito Dried Mackerel Alcohol, Malted Soy Sauce (Soybeans, Wheat), Salt), Salt Alcohol), Hydrolyzed Protein (Wheat, Soybeans), Acidity Regulator (Potassium Carbonate, Sodium Carbonate), Thickener (Guar Gum Alginic Acid), Spices (Ginger Powder, White Pepper), Citric Acid.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.