Is Tom Yum Going Flavor Instant Noodles Gluten Free?


Ingredients
Wheat Flour, Palm Oil, Tapioca Starch, Sodium Hexametaphosphate, Artificial Chicken Flavour, Sugar, Salt, Chilli Powder, Artificial Tom Yum Flavour, Monosodium Glutamate, Malic Acid, dextrin, Glycine, Lime Powder, Disodium 5'-Ribonucleeotides, Malic Acid, Silicon Dioxide, Palm Oil, Shrimp Powder, Salt, Lemongrass, Monosodium Glutamate, Citric Acid, Disodium 5-bonucleotides, Shrimp
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


