Is Tomato Ketchup Gluten Free?
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Ingredients
ER Ketchup à la tomate avec édulcorants, allégé. "Contient au moins 60% de sucre en moins que le ketchup à a tomate traditionnel. : eau, 30% double concentré de tomates. vinaiare d'alcool, sel, amidon modifié (maīs), zeste de citron en poudre, oiqnon, ail, édulcorant : sucralose ; clous de girofle. Après ouverture, à conserver au réfrigéateur et à con:ommer sous 30 jours. Non ouvert à consommer de préférence avant fin/Numéro de lot : voir couvercle. DECLARAIonnelles moyennek NNUTRITIONNELLE Valeurs n Energie Matières grasses dont acides qras saturés Glucides dont sucres Fibres alimentaires Protéines Poids net: Volume net: pour 100 ml 170 kJ/40 kcal +0 Lidl France SN.C. - CS 30032 FR-67039 Strasbourg Cedex 2 6,79 459 159 4 "056480'G 1718 31 17 c Separez les éléments avant de trier 152 a 530 g e/500 ml LDL
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.