Is Tone It Up Plant Based Protein Bars - Birthday Cake - 4ct Gluten Free?

Ingredients

Protein Blend (Pea Crisps (Pea Protein, Rice Starch), Pea Protein Isolate), Organic Tapioca Syrup, Confectionary Coating (Sugar, Palm Kernel Oil, Natural Flavor, Sunflower Lecithin, Salt), Gluten-free Rolled Oats, Almonds, Organic Agave Syrup, Ground Almonds, Rice Crisps (Rice Flour, Rice Bran, Honey, Raisin Juice Concentrate, Salt), Organic Tapioca Solids, Natural Flavor, High Oleic Sunflower Oil, Chicory Root Fiber, Chia Seeds, Flaxseed, Sea Salt, Water, Sunflower Lecithin

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Tone It Up Plant Based Protein Bars - Birthday Cake - 4ct is available at 1 retailer

About this product

Protein Bar · Bar