Is Tony Chachere's Creole Style Butter injectable Marinade GERD Friendly?
Description
An injectable marinade offering Creole-style seasoning and a creamy mouthfeel, commonly used to infuse poultry, pork, and roasts before grilling, smoking, or roasting. Reviewers report easier injection and noticeably enhanced juiciness and flavor; some mention a pronounced, salty profile and varied results depending on application, packaging, use, timing, and quantity.
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Description
An injectable marinade offering Creole-style seasoning and a creamy mouthfeel, commonly used to infuse poultry, pork, and roasts before grilling, smoking, or roasting. Reviewers report easier injection and noticeably enhanced juiciness and flavor; some mention a pronounced, salty profile and varied results depending on application, packaging, use, timing, and quantity.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, salt, creole seasoning (salt, dried red chilli pepper, spices, chili powder (chili pepper, spices, salt, garlic powder), dehydrated garlic), soybean oil, dehydrated garlic, xanthan gum, citric acid, chilli powder, spices, natural butter flavor, sodium phosphate, calcium disodium EDTA.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Sauce · Bottle, Liquid