Is Too Good Gourmet Chocolate Fudge Cookies Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Almond Flour (whole Blanched Almonds), Coconut Flour, Sugar Free Maple Syrup (maltitol And Sorbitol Blend), Palm Oil, Erythritol Sugar, Sugar Free Chocolate Chips (unsweetened Chocolate, Erythritol (sweetener), Dietary Fiber (inulin), Cocoa Butter, Soy Lecithin (emulsifier), Steviol Glycosides (stevia Extract) Sweetener, Natural Vanilla Extract.), Butter (cream [milk]), Cage Free Eggs, Cream Cheese (pasteurized Cultured Milk And Cream, Stabilizers [carob Bean, And/or Guar Gum), Light Cocoa (processed With Alkali), Vanilla, Salt, Xanthan Gum (emulsifier]. Contains: Milk, Almonds, Egg And Soy. Manufactured In A Facility That Also Processes Wheat And Peanuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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