Is Too Good To Be Wings Boneless Chicken Breast Chunks, Butter Buffalo Gluten Free?

Ingredients

Chicken, Water, Pea Hull Powder, Salt, Sodium Phosphate, Dried Garlic, Coating: Rice Flour, Yellow Corn Flour, Soybean Oil, Modified Corn Starch, Corn Starch, Tapioca Dextrin, Sugar, Rice Starch, Canola And/or Sunflower Oil, Spices, Dextrose, Pea Protein Isolate, Baking Powder, Natural Flavour, Onion Powder, Garlic Powder, Granulated Garlic, Guar Gum, Modified Cellulose, Yeast, Sauce: Canola Oil, Butter (Milk), White Vinegar, Cayenne Peppers, Xanthan Gum, Polysorbate 80, Soy Lecithin, Paprika Extract, Sodium Benzoate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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