Is Toodaloo Slow Your Roll, Adaptogenic Trail Mix Gluten Free?


Ingredients
Calcium, Iron, Potassium, Sprouted Walnuts, Cashews, Coconut Chips*, Coconut Sugar*, Dried Cranberries* (Apple Juice Concentrate*, Sunflower Oil*), Mulberries*, Chamomile Tea (Water and Chamomile Flowers), Maple Syrup*, Cashew Butter*, Sesame Seeds*, Sultana Raisins*, Dried Blueberries*, Mesquite Pod Meal*, Himalayan Salt, Cinnamon*, Nutmeg*, Ashwagandha Extract, Reishi* and Macuna Pruriens. *Certified Organic. Contains: Tree Nuts. Made in a facility that processes tree nuts, Amazonian peanuts, and soy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


