Is TORTELLONI PORK, PROSCIUTTO & PARMESAN Alpha-Gal Friendly?
Why it's not alpha-gal friendly
- pasteurized cow's milk
- cheese
- prosciutto
- pork
- microbial enzyme
- lipase
- riboflavin
pasteurized cow's milk
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
PASTA: ENRICHED DURUM SEMOLINA (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LIQUID WHOLE EGG, WATER. FILLING: MEAT (PORK, PROSCIUTTO [PORK, SALT, PEPPER]), TOASTED WHEAT CRUMBS (WHEAT FLOUR, YEAST), CHEESE (PARMESAN, ROMANO [PASTEURIZED COW'S MILK, SALT, LIPASE, MICROBIAL ENZYME, BACTERIAL CULTURE]), WATER, CANOLA OIL, SALT, BLACK PEPPER, CRUSHED CHILI.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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About this product
Pasta · Piece, Dried


