TORTILLA CHIPS
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Diet Compatibility
Ingredients
GROUND YELLOW CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, SAFFLOWER OR CANOLA OIL), CORN MALTODEXTRIN, WHEY POWDER, SALT, NATURAL FLAVOR, BUTTERMILK POWDER, MONOSODIUM GLUTAMATE, ONION POWDER, TOMATO POWDER, BUTTER (CREAM, LACTIC ACID), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WHEY PROTEIN CONCENTRATE, BUTTER (CREAM, ANNATTO), SPICE, YELLOW 6 LAKE, DISODIUM PHOSPHATE, MONO- AND DIGLYCERIDES OF FATTY ACIDS, SPICE AND COLORING (CONTAINS PAPRIKA), DISODIUM INOSINATE, DISODIUM GUANYLATE, POLYSORBATE 80, YELLOW 5 LAKE, YELLOW 5, YELLOW 6.
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