Is Tostitos Corn Tortilla Chips Share Pack Lightly Salted 175g Gluten Free?
Description
Lightly salted tortilla chips offer a crisp, airy crunch and mild savory flavor, commonly used for dipping into salsa, guacamole, or layered nachos at parties and snacks. Customer reviews note consistent crunch, adequate seasoning, convenient portion size, and occasional broken pieces during shipping or handling, with generally positive ratings overall.
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Description
Lightly salted tortilla chips offer a crisp, airy crunch and mild savory flavor, commonly used for dipping into salsa, guacamole, or layered nachos at parties and snacks. Customer reviews note consistent crunch, adequate seasoning, convenient portion size, and occasional broken pieces during shipping or handling, with generally positive ratings overall.
Ingredients
Corn, Canola Oil, Salt, Sunflower oil, Antioxidants (Tocopherols, Ascorbic Acid, Rosemary Extract, Citric Acid).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.