Is Tour Eiffel Pork Pate with Cognac, Caramel Color Glazed Alpha-Gal?

Ingredients

Pate: Pork Fat, Pork Liver, Water, Pork, Pork Rind, Onions, Egg White, Salt, Dried Whey And Buttermilk, Tapioca Starch, Flavor (Modified Corn Starch), Spices, Denaturated Cognac, Sugar, Sodium Phosphate, Carrots, Celery, Dehydrated Garlic, Sodium Erythorbate, Sodium Nitrite, Carrots, Celery, Dehydrated Garlic, Sodium Erythorbate, Sodium Nitrite. Glaze: Water, Gelatin, Salt, Sugar, White Vinegar, Dehydrated Parsley, Caramel Color (Sulphites).

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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