Is Trader Joe's 12 Classic Lemon Bars Vegetarian?
Description
Packaged bars offer tangy-sweet brightness with a smooth, slightly gelatinous filling atop a firm, crumbly base. Commonly served as dessert, snack, or party offering alongside coffee or tea. Reviewers frequently cite consistent portioning and convenience, praising flavor balance while occasionally noting uneven sweetness or texture variability across purchase batches overall.
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Why it's a maybe for vegetarian
- monocalcium phosphate
- natural flavors
monocalcium phosphate
Dietitian noteCalcium phosphate, monocalcium phosphate and tricalcium phosphate all refer to a mineral salt which can be found in both rocks and bones. Absent more information on the label, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Packaged bars offer tangy-sweet brightness with a smooth, slightly gelatinous filling atop a firm, crumbly base. Commonly served as dessert, snack, or party offering alongside coffee or tea. Reviewers frequently cite consistent portioning and convenience, praising flavor balance while occasionally noting uneven sweetness or texture variability across purchase batches overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Lemon Puree (lemon Juice, Cane Sugar, Lemon Pulp, Lemon Juice Concentrate, Lemon Peel, Lemon Oil), Wheat Flour, Salted Butter (cream, Salt), Cane Sugar, Sweetened Condensed Milk (pasteurized Milk, Cane Sugar), Fructose, Sugared Egg Yolks (egg Yolks, Cane Sugar), Powdered Sugar (cane Sugar, Cornstarch), Water, Cornstarch, Egg Whites, Xanthan Gum, Invert Sugar Syrup, Coconut Oil, Natural Flavors, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Sodium Bicarbonate. Contains: Milk, Egg, Wheat, Coconut.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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