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Is Trader Joe's Argentinian Red Shrimp With Ginger Garlic Butter and Togarashi Style Seasoning Dairy Free?

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Description

Frozen shrimp deliver firm, meaty texture with savory, aromatic spice and a rich mouthfeel. Commonly used for quick pan-sears, sheet-pan dinners, pasta, tacos, salads, or appetizers. Reviewers note bold, balanced seasoning and convenience, praising ease of preparation while occasionally reporting uneven seasoning or size variability and texture variation across batches.

Ingredients

Shrimp Ginger Garlic Butter (unsalted Butter (pasteurized Cream, Natural Flavor), Ginger, Scallions, Garlic, Honey, Lemon Zest (lemon Peel, Cane Sugar, Natural Flavor), Lemon Juice (water, Lemon Juice From Concentrate, Lemon Oil), Onion Powder, Citric Acid (acidulant), Sesame Oil, Red Chili Pepper Flakes, Chili Flakes, Xanthan Gum, Apple Cider, Vinegar Powder (maltodextrin, Apple Cider Vinegar, Modified Cornstarch), Cayenne Pepper), Togarashi Style Seasoning Blend (chili Powder, Orange Peel, Black Sesame Seeds, White Sesame Seeds, Poppy Seeds, Szechuan Pepper, Nori Seaweed). Contains Milk, Shrimp.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Dairy Free? Trader Joe's Argentinian Red Shrimp With Ginger Garlic Butter and Togarashi Style Seasoning | Spoonful