Is Trader Joe's Bruschetta Sauce Gluten Free?
Description
Bright, savory flavor with a chunky, spoonable texture that holds on bread or mixes into hot pasta. Common uses include crostini topping, dip, pizza accent, or pasta stirred-in. Reviewers cite convenience, bold taste, and versatility; some note occasional variation in consistency and remarks about salt level and acidity. Preferences vary.
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Description
Bright, savory flavor with a chunky, spoonable texture that holds on bread or mixes into hot pasta. Common uses include crostini topping, dip, pizza accent, or pasta stirred-in. Reviewers cite convenience, bold taste, and versatility; some note occasional variation in consistency and remarks about salt level and acidity. Preferences vary.
Ingredients
DICED TOMATOES, CANOLA OIL, GARLIC, ONIONS, DISTILLED VINEGAR, SALT, BASIL, SPICES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.