Is Trader Joe's Buttermilk Ranch Dressing Gluten Free?

Description
Creamy, tangy and smooth, this dressing offers a thick, pourable texture that clings well to greens and vegetables. Commonly used as a salad topper, dipping sauce for crudités or wings, and sandwich spread, reviewers note reliable, classic ranch flavor, versatile use, and consistent quality across purchases and generally well-liked overall.

Description
Creamy, tangy and smooth, this dressing offers a thick, pourable texture that clings well to greens and vegetables. Commonly used as a salad topper, dipping sauce for crudités or wings, and sandwich spread, reviewers note reliable, classic ranch flavor, versatile use, and consistent quality across purchases and generally well-liked overall.
Ingredients
SOUR CREAM (CULTURED CREAM), CULTURED LOWFAT BUTTERMILK (CULTURED LOWFAT MILK, NONFAT MILK, SALT, VITAMIN A PALMITATE), MAYONNAISE (CANOLA OIL, SALTED EGG YOLKS [EGG YOLK, SALT], LEMON JUICE FROM CONCENTRATE [WATER, LEMON JUICE CONCENTRATE], WHITE WINE VINEGAR, WATER, MUSTARD FLOUR), WATER, RED WINE VINEGAR, GARLIC, PARSLEY, SEA SALT, SHALLOT, CHIVE, DILL, GRANULATED ONION, GRANULATED GARLIC, BLACK PEPPER, XANTHAN GUM. CONTAINS MILK, EGG.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


