Is Trader Joe's Dark Chocolate Dipped French Butter Cookies Gluten Free?
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Ingredients
Dark Chocolate (unsweetened Chocolate, Sugar, Cocoa Butter, Sunflower Lecithin [emulsifier], Natural Vanilla Flavor), Wheat Flour, Sugar, Cultured Butter (pasteurized Cream, Lactic Acid Starter Culture), Dried Egg Yolks, Ammonium Bicarbonate, Whole Milk Powder, Salt. Contains Milk, Egg and Wheat. It may also contain Soy, Sesame, Almond, Cashew, Coconut and Haelnut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.