No. This product is not vegan as it lists 5 ingredients that derive from animals and 10 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Trader Joe's Gluten Free Blueberry Muffins Vegan?

No. This product is not vegan as it lists 5 ingredients that derive from animals and 10 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Soft, moist crumb with scattered fruit pockets delivers a sweet-tangy fruit note; exterior is lightly golden with gentle crumble. Often enjoyed for quick breakfasts, on-the-go snacks, or paired with coffee or tea. Reviewers commonly note consistent fruit flavor, convenient portioning, and occasional variability in muffin density across production batches overall.

Ingredients

Sugar, Eggs, Canola Oil, Blueberries, White Rice Flour, Water, Milk (milk, Vitamin D), Brown Rice Flour (brown Rice, Stabilized Rice Bran), Brown Sugar, Sour Cream (cultured Cream, Enzyme), Margarine (palm Oil, Canola Oil, Water, Coconut Oil, Salt, Mono- And Diglycerides Of Fatty Acids, Citric Acid [acidifier]), Natural Flavor, Vitamin A Palmitate), Cornstarch, Tapioca Starch, Oat Flour, Sweet Rice Flour, Oat Flakes, Leavening (baking Soda, Calcium Acid Pyrophosphate, Monocalcium Phosphate), Natural Vanilla Flavor, Mono- And Diglycerides Of Fatty Acids, Salt, Xanthan Gum, Lemon Oil, Enzymes. Contains Milk, Egg. May contain Soy, Sesame, Almond, Hazelnut, Walnut.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.